tag:blogger.com,1999:blog-3003888645468433795.post6370993198589390217..comments2024-03-27T09:54:45.294+00:00Comments on Madhouse Family Reviews: Taste Coriander & Rose Petal Salt reviewCheryl Pasquierhttp://www.blogger.com/profile/17616020125806847507noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3003888645468433795.post-51721311155442444892012-04-21T16:03:10.029+01:002012-04-21T16:03:10.029+01:00Aha that explains it !! Well, I'm very glad yo...Aha that explains it !! Well, I'm very glad you did ! Thank you ! :) And happy cooking !Cheryl Pasquierhttps://www.blogger.com/profile/17616020125806847507noreply@blogger.comtag:blogger.com,1999:blog-3003888645468433795.post-88254609917507151582012-04-21T15:17:21.457+01:002012-04-21T15:17:21.457+01:00Back to have a look at the suggestions from Mark (...Back to have a look at the suggestions from Mark (I'm afraid it was me who mentioned your blog post to them, as I asked them if any of their products are available in the shops and said that I found about them thanks to your review).Galina Varesehttps://www.blogger.com/profile/10113049600313050157noreply@blogger.comtag:blogger.com,1999:blog-3003888645468433795.post-62330051682641966122012-04-17T00:46:57.478+01:002012-04-17T00:46:57.478+01:00Sounds very odd lol! Though I can imagine it going...Sounds very odd lol! Though I can imagine it going quite nicely with some of the suggestions in the comment above :)Laurahttps://www.blogger.com/profile/09271146381676600946noreply@blogger.comtag:blogger.com,1999:blog-3003888645468433795.post-58719569494469127352012-04-10T21:05:39.545+01:002012-04-10T21:05:39.545+01:00Oooh love the idea of trying it with the barbecue ...Oooh love the idea of trying it with the barbecue - I was trying to think of Oriental/Moroccan-style dishes that it would go with. I'll definitely try it with wedges, and fish - I'm always up for some more experimenting in the kitchen !<br /><br />As for where it came from, a lovely PR lady from Taste sent me through a variety of products to try out :)<br /><br />Thanks very much for your feedback - very helpful ideas :)Cheryl Pasquierhttps://www.blogger.com/profile/17616020125806847507noreply@blogger.comtag:blogger.com,1999:blog-3003888645468433795.post-91381692790690555002012-04-10T20:54:48.750+01:002012-04-10T20:54:48.750+01:00Hello!
We're Gourmet Spice Co - someone menti...Hello! <br />We're Gourmet Spice Co - someone mentioned you had our Coriander & Rose Petal Salt on your blog so I thought I'd check it out! Thank you for the review (where did you get the Salt from - just wondering...), but we're sorry you were struggling to find things to go with it... <br />To give you some more ideas, it goes really well with any roast or BBQ meats but it's fab on potato wedges or chunky fries too! It'd go well on most fish too, something nice and robust, maybe a nice chunky white fish fillet or even mackerel. Just make sure it's sustainable or Hugh will come round and get you ;)<br />Because it goes with most meats, it's a real favourite when it comes to BBQ season (although we have a few more more specifically for BBQ season out next week, including our 'Magic BBQ Dust', but that's another story!). Try adding a good pinch to your favourite marinade for lamb kebabs - some nice chopped herbs, crushed garlic, pinch of chilli flakes, lemon juice/zest, yoghurt & a splash of oil to loosen and you're good to go. <br />Experiment, have fun and play with it - and let us know how you get on! <br />Thanks for the links too, much appreciated. )Mark Hugheshttp://www.tastespice.co.uknoreply@blogger.comtag:blogger.com,1999:blog-3003888645468433795.post-14601737651786047062012-04-10T12:48:23.378+01:002012-04-10T12:48:23.378+01:00I'd love to try it, sounds lovely. Nasturtiums...I'd love to try it, sounds lovely. Nasturtiums & primroses are very nice in salads. :)Galina Varesehttps://www.blogger.com/profile/10113049600313050157noreply@blogger.com