Woohoo we've made it to the holidays - two weeks off, phew ! Time to have another stocktake and continue dejunking the stuff that's lurking in the kitchen cupboards and freezer, as well as trying out the recipes from my Chile-themed Kitchen Trotter box. I'll need to plan lunches and evening meals for the next two weeks so I should be able to work through lots of bookmarked recipes too !
Saturday
lunch - possibly McDonalds, possibly sausages, chips and beans for the kids/potjevleesch and chips for the grown-ups
dinner - homemade soup
Sunday
lunch - fingers crossed the weather's nice enough for a BBQ, if not roast chicken
dinner - sandwiches or leftover soup
Monday
lunch - chicken and veg pie with the leftover roast, mash and peas
dinner - Empanadas with salsa, salad and rice
Tuesday
lunch - paella
dinner - chicken with hoi sin sauce, stir fried veg and noodles
Wednesday
lunch - Charquican - a traditional Chilean stew made with meat, potatoes and vegetables (recipe to follow)
dinner - seafood salad
Thursday
lunch - spaghetti carbonara with leeks and mushrooms
dinner - chicken curry with rice
Friday
lunch -spaghetti with meatballs
dinner - carrot tarte tatin with salad
Want to see what everyone else is eating ? Head over to Meal Planning Monday at Mrs M's blog !
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