What's Cooking at The Madhouse? menu plan 16/10/15

Woohoo it's the holidays - time to chill out, have fun with the kids and catch up with my bookmarked recipes :)

Saturday 

lunch - minced beef & onion pies or pasties with potato wedges & peas

dinner - spice-crusted salmon with pomegranate molasses, served with leeks and spicy couscous or rice

Sunday

lunch - roast chicken dinner

dinner - anchovy & olive fougasse

Monday 

lunch - crispy chicken pancake rissoles with chips and beans

dinner - spicy tomato & bean soup

Tuesday 


lunch - pan hagerty

dinner - homemade pizzas

Wednesday 

lunch - parmesan chicken with spaghetti and tomato & basil sauce

dinner - chilli con carne with cheesy mash

Thursday 

lunch - bastichio (Greek lasagne-style pasta bake)

dinner - pastilla (Moroccan spicy chicken filo pastry pie) with couscous  & stewed veggies

Friday


lunch - Madhouse kids' choice - proably chicken nuggets and chips ! (and I'll have leftovers - Madhouse Daddy will probably be eating with friends)

dinner -  Turkish kofte meatballs with rice & tomato salsa

Desserts/extras that are still waiting to be made from previous Kitchen Trotter boxes:

Payasam (Sri Lanka)
Maza Morra Antioqueña  (Colombia)
Pasteis de Nata (Portugal)
pita (Greece)
sorrel totoes & Jamaican rice pudding (Jamaica)
Kouglof (Austria)

***Click on my Menu Plans tag to see all my other weekly menu plan blogposts.***

Want to see what everyone else is eating ? Head over to Meal Planning Monday at Mrs M's blog !