While you read this, I'll be wandering around the pretty streets of Canterbury on our final school trip. The sun is definitely here to stay for a while, so it's the perfect time for trying some Spanish recipes from my recent Kitchen Trotter box.
Saturday
lunch - it's that time of week again ... McDonald's ! Actually we've defected to Burger King lately but it's the same idea.
dinner - the Norwegians from our teaching practice exchange are over for the week so we're going out for either couscous or paella
Sunday
lunch - probably BBQ, if not, it'll be roast dinner. Either way, I'll be having a picnic in the dunes with the Norwegians. I hope they save some for me !
dinner - leftovers from lunch
Monday
dinner - pasta, rice or noodles with veggies and leftover BBQ meat chopped into chunks
dinner - pasta, rice or noodles with veggies and leftover BBQ meat chopped into chunks
Tuesday
dinner -a recipe from my Spanish Kitchen Trotter box : solomillos de cerdo con Pedro Ximénez, filet mignon with vegetable rice
dinner -a recipe from my Spanish Kitchen Trotter box : solomillos de cerdo con Pedro Ximénez, filet mignon with vegetable rice
Wednesday
lunch - spaghetti bolognese or carbonara
lunch - spaghetti bolognese or carbonara
dinner - patatas bravas with steak or pork chops
Thursday
Thursday
dinner - seadas, cheese pastries, with bacon & leek risotto
Friday
dinner - polenta with goat's cheese & cherry tomatoes
Friday
Join in with the weekly meal plan bloghop !
I hope you had a great day today.
ReplyDeleteGoogle came in handy for translating Tuesdays dinner. That sounds and looks amazing!
Fingers crossed - I'll be sharing the recipe once we've tried it ! :)
DeleteOooo Polenta with goats cheese and cherry tomatoes sounds lovely. Perfect for the summer. :-)
ReplyDelete#mealplanningmonday
I love Spanish cuisine. I used to live there so really do miss it. The solomio de cerdo sounds lovely and patatas bravas are a favourite! Hope you have a good week x
ReplyDelete