Friday 26 July 2013

What's Cooking at The Madhouse next week ? menu plan 26/7

The aim of this week is to use up as much as possible in the fridge and freezer because we're winding down for going on holiday ! :)


lunch - Spanish tortilla omelette with red peppers, onions, potato and ham

dinner - a big mixed salad of some sort


lunch - If it's fine, we'll have a barbecue with homemade coleslaw, potato salad and mixed salad.

dinner - we'll probably still be stuffed from lunchtime, maybe a bagel.


lunch - leftovers from the barbecue

dinner - cottage pie with peas and carrots


lunch - Prawn Saganaki, a Greek dish that I didn't get round to making last week- prawns in a tomatoey, garlicky sauce served with fresh bread to mop it all up

dinner - homemade pizza (great way of using up odds and ends from the fridge ! I'm thinking mushrooms, cherry tomatoes, peppers, onions, ham, cheese ...)


lunch - Boursin-stuffed turkey parcels with mushroom risotto

dinner -  spaghetti carbonara


lunch - sausages, mash & beans

dinner - salmon with garlic salt and lime juice, served with broccoli & rice


dinner - twice baked potatoes (or any leftovers that are lingering !)

***Click on my Menu Plans tag to see all my other weekly menu plan blogposts.***

Other blogposts you may be interested in :

Kitchen Nomad are transporting us to Vietnam this month !

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